Sunday, 2 February 2014

Let the feast begin

The last dinner was the best dinner! We had the special Kerala dish which is normally only served after the Monsoon time. The food is served on a banana leaf and consists of different curries, chutneys and sweets. All tastes are included sweet, sour, spicy and bitter. This evening nobody was quite during dinner and we all cheered and chattered happily without knowing the outcome of the exams! That's what I call living in the moment.....

1 comment:

  1. We should be used to it by now, but I'm again and again surprised by how fast time flies when we enjoy our time. The food looks sooooooooooooo yummy!
    Congratulations on your excellent grade! I hope you'll survive the cultural shock of returning home :)